Chillable Red

The 2021 vintage continues the journey with Mourvedre and Malbec from the Conley Vineyard, reflecting the consistent quality and commitment to organic farming. Adding to the blend are Cinsault grapes from the sustainably farmed Strand Vineyard and Pinot Noir from Cancilla Vineyard, creating a wine that's as diverse as it is delicious.

The making of this wine is a labor of love, with the Pinot Noir grapes undergoing direct pressing, while the Verdelho grapes and reds are macerated on skins to add layers of complexity. After a slow and natural fermentation in barrels, the wines are carefully blended to create a juicy red that's ready to chill and enjoy.

In the glass, this eclectic blend reveals a vibrant personality, with enticing notes of cherry starburst, floral aromas, and hints of black tea. It's a wine that captivates the senses and invites you on a journey of discovery and appreciation for the diverse flavors and terroirs of Yakima Valley.