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Altolandon

Mil Historias Garnacha

Mil Historias Garnacha

Regular price $18.00
Regular price Sale price $18.00
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Sip on this! It's good for you because...

Varietal: Grenache Blanc

Region: Manchuela

Country: Spain

Volume: 750ml

Grapes are harvested by hand from certified organic vineyards. Fermentation occurs in stainless steel after a 2 day cold soak. Fermentation on skins lasts around 30 days after which the wine is racked to 2nd and 3rd use French oak barrels for 4 months. The oak softens the wine and does not overtly alter the character. The wine is then racked back to tank where it stabilizes in the cold cellar through the winter. Bottled without fining, filtration, or sulfur.
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About Winemaker

Altolandon

Situated in the picturesque landscape of Landete, nestled at an altitude of 1100 meters, where Valencia, Cuenca, and Teruel converge, lies ALTOLANDON, encompassing a sprawling estate spanning 200 hectares. Positioned at the zenith of this expanse rests the winery, a focal point amidst the verdant surroundings.

At ALTOLANDON, their ethos revolves around the pursuit of crafting wines of exceptional quality, a mission underscored by their meticulous attention to the vineyards. From the selection of grape varieties to the choice of rootstock and clones, every aspect is meticulously curated to harmonize with the unique climate and diverse soil compositions.

Respecting the environment is paramount at ALTOLANDON, evident in their commitment to organic cultivation across all plots. Here, the brisk winds at higher elevations purify the air, while the absence of pesticides fosters robust vegetation. Soil fertility flourishes solely through the application of natural fertilizers, ensuring a sustainable approach to viticulture.

Above all, ALTOLANDON champions the purity of expression in their wines, allowing the grapes to speak for themselves, unadorned by additives or manipulation. Each bottle encapsulates the essence of its terroir, a testament to the pristine environment in which they are nurtured.

So..What's natural wine again?

  • No synthetic molecules in the vines
  • Plowing or other solutions to avoid chemical herbicides
  • Use of indigenous yeast
  • Handpicked grapes
  • Low to no filtering
  • Low to no sulfites
  • Winemaking that respects the grapes: no pumping or rough handling
    of the grapes
  • no micro-oxygenation

Not all of our wines are natural; some are simply organic or sustainable.
However, they're all delicious and good for you!