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Field Recording

Field Recording

Field Recording Salad Days

Field Recording Salad Days

Regular price $18.00
Regular price Sale price $18.00
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Varietal: French Colombard, Chenin Blanc, and Chardonnay

Region: Paso Robles, California

Country: United States

Volume: 750ml

Field Recordings Salad Days is a refreshing sparkling white wine from Paso Robles, California. Made from a biodynamic blend of French Colombard, Chenin Blanc, and Chardonnay, this wine delivers a lively burst of crispy Californian bubbles. Expect vibrant flavors of stone fruits, pears, and melons, with a hint of salinity and a touch of yeasty complexity. Perfect for a hot day, it captures the spirit of youthful indulgence.

Sip on this! It's good for you because...

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About Winemaker

Field Recording

Winemaker Andrew Jones has a keen eye for diamonds in the rough: sites that are unknown or under-appreciated but hold enormous untapped potential. He strives for unique wines loaded with personality and a one-of-a-kind experience.

Field Recordings is winemaker Andrew Jones’ personal catalog of the people and places he values most. Our wines are all about the flavor — with none of the pretension.

Spending his days as a vine nursery fieldman planning and planting vineyards for farmers all over California, Andrew is sometimes offered small lots of their best fruit on the side. Having stood in just about every vineyard on the Central Coast, he’s all about finding those underdogs with untapped potential. As friendships are made and opportunities are embraced, Andrew produces small quantities of soulful wine from these unusual, quiet vineyards.

We offer single-vineyard wines with a sense of place and personality, as well as delightful blends under our Wonderwall and Fiction projects. These bottles are good enough to save for a special occasion … but we’re a laidback crew, so don’t feel bad about putting one back on a Tuesday night.

So..What's natural wine again?

  • No synthetic molecules in the vines
  • Plowing or other solutions to avoid chemical herbicides
  • Use of indigenous yeast
  • Handpicked grapes
  • Low to no filtering
  • Low to no sulfites
  • Winemaking that respects the grapes: no pumping or rough handling
    of the grapes
  • no micro-oxygenation

Not all of our wines are natural; some are simply organic or sustainable.
However, they're all delicious and good for you!