Miles Garret Cabernet Sauvignon 2021

Organic Farming: Certified organic since 2000, ensuring a pure and sustainable viticultural approach.

Unique Terroir: Situated at 900 feet elevation in the wild and mountainous Willow Creek AVA, benefiting from warm days and cool ocean breezes, leading to optimal ripening and crisp acidity.

Handcrafted Production**: Managed by Miles Garrett and family, with hands-on vineyard work done by them, friends, family, and volunteers.

Natural Winemaking: Spontaneous fermentation, minimal intervention, and bottling unfiltered after 11 months to preserve the wine's natural characteristics.

Early Harvest: Harvested early to maintain a good acidity and early Cabernet characteristics, resulting in a balanced wine with subtle pyrazine notes.