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Miles Garret

Miles Garrett Trio

Miles Garrett Trio

Regular price $90.00
Regular price $100.00 Sale price $90.00
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Sip on this! It's good for you because...


Region: California

Country: United States

Volume: 750ml

Get ready to uncork something special with our Miles Garrett Wine Trio. This 3-bottle set is a fun and flavorful collaboration between one of the NFL's standout players, Miles Garrett, and top-notch winemakers. Whether you're a wine aficionado or just looking for something tasty to sip on, this collection has got you covered.

1. Miles Garrett Cabernet Sauvignon Big, Bold, and Oh-So-Smooth

This Cabernet Sauvignon is a real crowd-pleaser. Think rich, deep flavors of black currant, dark cherry, and a hint of vanilla and oak. It's full-bodied but super smooth, making it the perfect match for your favorite grilled meats, hearty stews, or a cheese platter during game night.

2. Miles Garrett Pinot Noir Elegant, Velvety, and Totally Crushable

The Pinot Noir is all about elegance in a glass. With its vibrant red color and aromas of ripe red berries and roses, it's like a little black dress – always a classic choice. Sip on flavors of cherry, raspberry, and a touch of spice while enjoying a cozy night in or pairing it with grilled salmon or a creamy pasta dish.

3. Miles Garrett Sauvignon Blanc Zesty, Crisp, and Super Refreshing

Looking for something to chill with? This Sauvignon Blanc is your go-to. It's got a pale straw color with lively aromas of grapefruit, tropical fruits, and a hint of fresh-cut grass. With its crisp acidity and flavors of green apple and citrus, it's perfect for sipping on its own or pairing with your favorite seafood, salads, or light bites.

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About Winemaker

Miles Garret

Miles Garrett Wines is a small family-run winery that cultivates its own grapes and olives. They aim to produce wines that reflect the unique terroir and microclimate of Humboldt County and the Willow Creek AVA (American Viticultural Area).

They employ dry farming methods on their CCOF certified organic vineyards, avoiding irrigation. During winter, cover crops are cultivated, and at specific times, farm animals are allowed to graze in the vineyard. In the winemaking process, they adhere to natural methods, ensuring minimal intervention. Fermentation occurs spontaneously with naturally present yeasts, and no sulfites or other additives are introduced throughout.

The wines are aged in aged French oak barrels or stainless steel, and they are bottled unfiltered. Their dedicated team comprises family, friends, employees, and volunteers.

So..What's natural wine again?

  • No synthetic molecules in the vines
  • Plowing or other solutions to avoid chemical herbicides
  • Use of indigenous yeast
  • Handpicked grapes
  • Low to no filtering
  • Low to no sulfites
  • Winemaking that respects the grapes: no pumping or rough handling
    of the grapes
  • no micro-oxygenation

Not all of our wines are natural; some are simply organic or sustainable.
However, they're all delicious and good for you!