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Morgon
Morgon
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$25.00 USD
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In the heart of the Morgon cru, Thibault has unveiled a captivating new wine crafted exclusively from Gamay grapes. Sourced from his meticulously tended vineyards, Les Charmes and Corcelette, this wine is a testament to his dedication to organic farming. The Les Charmes vineyard boasts 40-year-old vines, while the Corcelette vineyard features 50-year-old vines, both rooted in granite and schist soils.
Thibault's hands-on approach is evident in every step of the winemaking process. The grapes are carefully hand-harvested and then subjected to traditional whole-bunch carbonic maceration. Following spontaneous fermentation, the wine is aged on fine lees in concrete tanks for 8 months. Thibault adheres to a minimal intervention philosophy, with no fining or filtration and only a maximum of 2ppm of SO2 added at bottling.
The resulting wine is a juicy and youthful yet elevated expression of Morgon, showcasing the unique terroir and Thibault's meticulous winemaking techniques.
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Thibault's hands-on approach is evident in every step of the winemaking process. The grapes are carefully hand-harvested and then subjected to traditional whole-bunch carbonic maceration. Following spontaneous fermentation, the wine is aged on fine lees in concrete tanks for 8 months. Thibault adheres to a minimal intervention philosophy, with no fining or filtration and only a maximum of 2ppm of SO2 added at bottling.
The resulting wine is a juicy and youthful yet elevated expression of Morgon, showcasing the unique terroir and Thibault's meticulous winemaking techniques.
