Bunraku Nihonjin no Wasuremono: Junmai is a distinguished sake that embodies the essence of Japanese craftsmanship. This Junmai sake offers a harmonious balance of dryness and richness, creating a sophisticated and layered flavor profile. On the palate, it presents a subtle dryness that is complemented by a deep richness, with hints of umami and a refined complexity that lingers pleasantly.
For the best tasting experience, this sake is recommended to be served slightly chilled, around 10-12°C (50-54°F). This temperature enhances the sake's nuanced flavors and aromatic qualities, allowing its intricate character to shine through.
