Wine of Anarchy

The grapes are picked before reaching full maturity and are gently pressed with the whole clusters intact. The juice is then transferred to stainless steel tanks to initiate the first fermentation process. Some of the juice is chilled and reserved to kick-start the second fermentation in an autoclave. After several months, the wine is bottled. Its slight cloudiness indicates that it hasn't been filtered, allowing it to retain all the natural sediments produced during the winemaking process.